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Jolène M. Bouchon

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Writer. Digital Editor. Crafter.

Jolène M. Bouchon

  • Articles
    • Bridal
    • Crafts & Home
    • Entertaining
    • Family & Relationships
    • Food & Dining
    • Restaurant Reviews
    • Health & Fitness
    • Profiles & Places
    • Travel
  • Sewing & Crafts
    • Crafts
    • Puppets
    • Sewing
  • Copy & Content
    • Bright Pink - Assess Your Risk - Copywriting
    • Scotts Gro - App Copywriting
    • Livestrong.org - Content Strategy
    • ooluroo Marketing Site - Copywriting
    • Capital One Home Loans Site - Copywriting
    • Springbox Move Campaign - Copywriting
    • Momentum Fuel Technologies - Copy & Content Strategy
    • Unilever/Dr. Oz Campaign - Content Marketing
    • Smile Brands - Corporate Copywriting
    • Aardvark Straws
    • Upland Software - Impact 2015 Conference Site - Copywriting
    • Everyday Food with Sarah Carey - Newsletters - Copywriting
    • Everyday Food Windows 8 App - Content
    • Everyday Food - Social Media
    • Girl Scouts of the USA - Recipe Database Development
    • Girl Scouts - Spotlight on Wildlife: U.S. National Parks - Copywriting
    • MSN's Appetite for Life, Season 5 - Content Development
    • Starbucks/Hearst Digital Holiday 2013 - White Label Content
    • Delish.com Mobile Site - Content Strategy
    • MSN's Appetite for Life, Season 5, Miami - Content Development
  • Videos
  • About
  • Resume
  • Contact
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MSN's Appetite for Life, Season 5, Miami - Content Development

Appetite for Life is an original MSN video series hosted by chef, TV personality, and author Andrew Zimmern. I wrote this series of articles to accompany each episode in the second half of season 5 in which Zimmern meets with innovative chefs, foragers, and makers around Miami.

MSN's Appetite for Life, Season 5, Miami - Content Development

Appetite for Life is an original MSN video series hosted by chef, TV personality, and author Andrew Zimmern. I wrote this series of articles to accompany each episode in the second half of season 5 in which Zimmern meets with innovative chefs, foragers, and makers around Miami.

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Now You're Cooking -- Without Heat

Now You're Cooking -- Without Heat

Like ceviche, these dishes can be made without the aid of an oven or flame.

Feel the Heat: Different Types of Peppers, from Mild to OMG

Feel the Heat: Different Types of Peppers, from Mild to OMG

A rundown of most popular chile peppers and where they rank on the Scoville scale.

Historic Food Innovations We Can't Live Without

Historic Food Innovations We Can't Live Without

Here are 8 of our favorite edible and culinary innovations from years past.

 

How to Save Herbs Without Losing Flavor

How to Save Herbs Without Losing Flavor

Have an abundance of herbs? Here are 3 ways to savor their flavor long past peak freshness.

16 Delicious Soups and Stews Enjoyed in Other Cultures

16 Delicious Soups and Stews Enjoyed in Other Cultures

From cioppino to gumbo, get a taste of seafood-based soups and stews from around the world.

From Pecan to Possum: Signature Pies of the U.S.

From Pecan to Possum: Signature Pies of the U.S.

Miami has its key lime, but what about the other great iconic pies of the United States?

Common Substitutes for Problematic Foods

Common Substitutes for Problematic Foods

When allergies, diet, or scarcity stops you from eating a certain food, there's still hope.

The Strange Course: A Survey of Unusual Meats

The Strange Course: A Survey of Unusual Meats

From rattlesnake to nutria, check out some of the more exotic meats people love to eat.

Upgraded Movie Popcorn and Drinks

Upgraded Movie Popcorn and Drinks

Try these ideas for punching up this traditional cinema snack pairing.

Traditional Coffee-Time Treats Across the Globe

Traditional Coffee-Time Treats Across the Globe


There's coffee cake, sure. But here are 8 of our other favorite delicacies to dunk in coffee.

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